Karat

Ingredients

Ingredients: filling 48% (sugar, vegetable fat: palm, shea; skimmed milk powder 5%, flavouring), chocolate 32% (sugar, cocoa mass, cocoa butter, vegetable fat: palm, shea; milk fat, emulsifiers: soya lecithin, polyglycerol polyricinoleat; flavouring), wafer 20% (wheat flour, palm fat, emulsifier: soya lecithin; raising agent: sodium carbonates; salt). In chocolate cocoa solids: 48% minimum. Chocolate contains vegetable fats in addition to cocoa butter.

Nutrition Facts

Average nutritional value/ 100 g

• Energy (kJ/kcal)2251/ 538
• Fat (g)29
• of which saturates (g)16
• Carbohydrate (g)63
• of which sugars (g)44
• Protein (g)6.0
• Salt (g)0.20

Logistic data

• Bar code marking Ean 133856014103773
• Net weight - g26
• Expiry period in months10
• Items in transport package216
• Net weight of transport package - kg5.616
• Transport packages per pallet36